• Virtual Wine Dinner

    Virtual Wine Dinner

    SCHEDULED DATES:3/5, 3/12, and 3/19 Join Sommelier, Erica Archer, and Chef/Co-Owner Damian Sansonetti of Chaval for a Virtual Wine Dinner from the comforts of home and technology. And we’re delivering it all to your door. 1-2 hours before our event you’ll receive your dinner-for-two box containing your wine and food with easy instructions to reheat… Read more

  • Family Matters

    Family Matters

    by Kyle Sansoucie This article’s theme is “Her-story,” which is about the women of the world and their relevance in history throughout time.  There are some incredible women from history; Amelia Earhart, Joan of Arc, most of the Queen Elizabeth’s to name a few.  Not all women have to be royalty or Oprah to be… Read more

  • Acoustic open mic

    Acoustic open mic

    Wed, Mar 3, 7 – 11 PM The Dogfish Bar and Grille128 Free St, Portland, ME Read more

  • A Taste of Freedom

    A Taste of Freedom

    by Contributing Writer, Jessilyn Rich The frigid air suffocated the world into a state of silence. Snowflakes falling in rhythmic patterns from the dark night sky. Petite white flakes thoroughly unaware of the biting cold turning my cheeks a bright gleaming shade of crimson. I stand as still as a statue, arms outstretched, and breathing… Read more

  • Classic White Bread

    Classic White Bread

    By Amy Lilly Is there anything better than the smell of fresh baked bread? It feels like home and instantly sends waves of “please can I have some” to your body. As a young child I grew up watching my grandmother bake loaf after loaf and simply could not get enough. Here I have listed… Read more

  • Six Inches Over Texas

    Six Inches Over Texas

    by Anna DesLauriers. At the beginning of this year, I was out salting the sidewalks, thinking that we were lucky to have so little snow here in Maine. However, when I went inside and started browsing Facebook, I saw many of my friends in the south posting desperate pleas for tips on how to weather… Read more