The Captain’s Cupboard is a food pantry accessible to all SMCC students. tucked in a small building by the Spring Point Tavern, the tight-knit community of volunteers always welcomes new students looking […]
Two heavenly powers come together By Ian Kerr As everyone knows the holiday season is only complete when egg nog shows up in stores. I find that the debate about weather egg […]
This is a very easy recipe for Ukrainian-style potato pancakes. They go very well with Tzatski and you can use them in a variety of meals as a great side dish
By Ian Kerr Deviled eggs are one of my favorites. As easy to make as they are addicting to eat, this is something I love to make when I don’t want to […]
Tzatski is a wonderful soup that you might not have had as it’s unlike most soups we usually eat. It has its roots in Bulgarian and Greek cooking, and you can find it at Ukrainian restaurants as a fitting foil to the legendarily Ukrainian borscht.
Steak au Poivre (Pepper Steak) By Ian Kerr I know its not good to eat too much red meat, but sometimes I can’t help it! Here is my go-to recipe for a […]
The SMCC Beacon 